Big Time Music Mag
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BRIAN DAIGLE -- GUITAR
GLEN COUTURE-- BASS
JOE MARQUIS -- DRUMS
BIG TIME : Is there a lot of "Payola," at radio stations, that make it hard for local bands to get in ?
BRIAN : To say the least. I feel that most prime time radio slots, have been probably paid for. Sometimes when people call in a popular song, maybe it is, maybe it isn't ; They are paid to play that song on "Prime Time." The problem is that, it's a money driven issue; If you want to be in a program with WTOS , which happens to be the best station in maine right now. If your not in with the people, that certain circle, your not in. It's hard to break through and get to that point.
JOE : Maine's "Rock Revolution," is across from WBLM's studio, It's all Bop from Five to Five. Basically the people in Maine have to create their own scene if they want one. They need to open more venues. If you look at the places to play, there is only Granny Killiams, Zootz, and The Not Fade Away Cafe. The Not Fade Away Cafe, has got the right idea with the "Grass Roots." It doesn't have to be Mass Population, because generally that ruins everything. The Grateful Dead, never had a hit song until 1988, and they were one of the most successful bands in Rock. We create a flyer called The Crop Report, and it's basically tidbits of information; from politics, to what our set list is going to be that night. Our mailing list is XX Woodland Ave., Lisbon Falls ME, 04252.
BIG TIME : Does HARVEST Plain on having a tape in the future ?
JOE : Yes, but we don't believe in producing, "Sub-Par," quality material. Sub-Par means, if I have to put a tape in and explain it to people why it doesn't sound like I want it to; then I'm not going to play it for them. I would rather have them come and see us live, because that's a better interpretation. Our first C.D. might be live, because that's where we would rather come from. Also, anything we do in studio would be live, meaning, recorded right from one tape. I've never played a song the same way twice. I always keep the same timing, but there can be a different drum fill in the song. I look to fill in the empty spaces in songs. I do this by feel, not by being technical.
BRIAN : Songs take on different personalities, every time we play them. It just depends on the mood. Just start the song and feel it from beginning to end. It all comes from Improvisation.
GLEN : And Keep things as fresh as you can. You always want to be excited about what your doing. As long as you're excited, it usually works out.
BIG TIME : Do you think with the help of Lewiston, that the State could become a major music Mecca, since Portland can't do it on it's own ?
JOE : I think, yes; But, it can't be segregated into Lewiston - Portland. Lewiston can't have it's own team, and Portland can't have it's own team. Everybody has to be a little more acceptable. The big problem is that people didn't used to play.
GLEN : Yeah, exactly. They have to support the scene. Instead of bickering, everybody should help each other. When you get Gigs, say : " Hey ya wanna come down ? " We'll play with anybody, because we like to play.
JOE : I don't want to tell you, " why our band is better than that band." I want to tell you when our band is going to play with that band, because there's no reason not to. We like playing house parties at any time. Sometimes they are even better, because people are in a better frame of mind to accept the music. We do try to keep our practice sessions pretty private.
If you ever heard of a band in Portland called Tripe, that's my brother's band, who's the guitar player. I saw that band start like a rainbow, then drown out and die. They could have been one of the better bands that I've ever seen. Sometimes they tried too hard on the business end of it. Create the scene from underneath, and the right way if you want the money. they wanted to make it, and the fact is you need to concentrate on the fans who want to hear that, "Kicking Groove."
BRIAN : Come and see us. Go out and see more bands. Travel and go out of State to see shows; Go anywhere...do anything...Go to New York.
JOE : There's always going to be shows to see. You just can't twiddle your thumbs and have your friends say : " Gee I just saw this and 'such and such' band." Then hear yourself say : " Awww... I wish I would've seen that." Put the effort in there before, to go see it. Find those venues, Maine has this "cabin fever," argument. Cabin fever is self created, in my opinion; I know other people differ from that. If you want to go out and listen to something, go out and experience it.
BRIAN : Who knows, it might make you want to pick up the guitar and do something yourself. You might walk away a different person.
GLEN : And don't feel bad, if you can't play some Metallica song, you never know.
BRIAN : Yeah, as long as you're enjoying yourself.
This Interview is brought to you by:
THAI
CUISINE
Restaurant
Authentic Thai Cuisine
Dine-In, Take-Out, or Catering
-Open 7 Days a Week-
11:00-2:30 & 4:00-8:30
Lunch and Dinner
Gift Certificates Available
29 Maple Street
Potsdam, New York 13676
Phone: (315) 274-9088
Fax: (315) 274-9087
Minimum charge for
Credit Cards $10
APPETIZERS
FRESH SPRING ROLLS
Hand-rolled, lettuce, carrot, celery, cilantro,
bean sprouts, rice paper, sweet & sour sauce and
peanuts. Two (2) rolls cut: Eight (8) pieces per order.
6.99
THAI SPRING ROLLS 5.15
Four (4) rolls, lightly fried, cabbage, carrots,
celery, clear noodles in a sweet & sour sauce.
FISH CAKES 7.99
Tilapia, green beans, Thai curry spices, flash fried,
cucumber, sweet & sour sauce and crushed peanuts.
CRISPY TOFU 6.49
With (8) per order, flash fried to a
golden brown with house peanut sauce.
CRAB RANGOONS 7.95
Six (6) per order, crab meat, cream cheese, diced
carrot, wonton skins in a sweet & sour sauce.
SHRIMP ROLLS 7.95
Four (4) per order, marinated shrimp, spring roll pastry,
flash fried with sweet & sour sauce.
TARO 6.95
Flash fried taro root, with ground
peanuts in a sweet & sour sauce.
GF CHICKEN SATAY 8.49
Grilled chicken breast, marinated in silky
coconut milk and light curry powder.
Served with house peanut dipping sauce.
Four (4) skewers per order.
CURRY PUFFS 6.99
Minced chicken, caramel onion, mashed
potato, curry powder, puff pastry
and cucumber slices in a sweet &
sour sauce. Four (4) per order.
PORK DUMPLINGS 7.49
Steamed or fried. Ground pork, bamboo,
water chestnuts, bok choy, wrapped in
dough and dumpling sauce. Six (6) per order.
VEGETABLE DUMPLINGS 6.45
Cabbage, bok choy, spinach, dough wrapping,
fried garlic and dumpling sauce. Three (3) per order.
TEMPURA 6.99
Broccoli, carrots, onions, green beans, mushrooms,
lightly-battered, flash-fried and sweet & sour sauce.
APPETIZER SAMPLER 15.99
Two (2) chicken satay skewers, two (2)
shrimp rolls, four (4) crab Rangoons,
two (2) Thai spring rolls, two (2) dumplings,
in a sweet & sour sauce and peanut sauce.
SALADS
HOUSE SALAD 5.49
Broccoli, tomatoes, cucumbers, fried tofu,
cabbage, carrot, scallions, cilantro and
peanut sauce in a bed of lettuce.
SPICY SEAFOOD SALAD 16.69
Poached shrimp, scallops, squid, mussels, bed of
lettuce, sliced onion, mushrooms, scallions, cilantro,
ginger, lemongrass and Thai Yum sauce.
SPICY BEEF SALAD 14.59
Thinly sliced grilled beef, lemon juice, tomatoes,
cucumbers, onions on a bed of lettuce.
SPICY YUM SALAD 15.69
Lettuce bed, sliced onion, mushrooms,
scallions, cilantro, ginger, lemongrass
and spicy-sour Thai Yum sauce.
YUM WOON SEN 11
Chicken and shrimp, bean thread noodles,
bed of lettuce, cilantro, onions, scallions,
peanuts and tossed in Thai Yum sauce.
TRADITIONAL THAI LARB
Minced tofu or chicken, onions, scallions,
cilantro, lemongrass, galangal, chili powder,
ground roasted sweet rice blended with
kaffir lime leaves, lettuce and cucumber.
Tofu 11 | Chicken “Gai” 15.69
NAM SOD 14.59
Minced chicken, flavored with lime, fish sauce,
fresh ginger, onions, scallions, roasted peanuts and lettuce.
SOM TUM / PAPAYA SALAD 6.25
Fresh shredded papaya, carrots, juicy tomatoes, peanuts,
lime dressing on a bed of lettuce. Check for availability.
BEVERAGES
HOT TEA 1
COFFEE 2
JUICE 2
HOMEMADE THAI
ICED TEA OR COFFEE 3.79
SODA 2.49
SOUP
TOM YUM / LEMONGRASS SOUP
Sour and spicy soup with lemongrass, galangal, chili
paste and lime juice, mushrooms, cilantro and scallions.
Tofu, Vegetables, Chicken or Shrimp:
10.49
TOM KHA / COCONUT SOUP
Coconut milk soup, flavored with galangal, lemongrass,
lime juice, mushrooms, cilantro and scallions.
Tofu, Vegetables, Chicken or Shrimp:
10.49
WONTON SOUP
Wontons, sliced pork, broccoli, carrots,
snow peas and Napa cabbage.
Bowl 5.25
VEGETABLE SOUP
Bean thread noodles, mixed vegetables and clear broth.
Bowl 5.25
PHO
Big, hearty bowl of rice noodle soup in a beef based broth,
bean sprouts, shredded celery, cilantro, scallions
and roasted garlic bits.
12.49
TOM YUM NOODLE SOUP
Big bowl, wide rice noodles, bean sprouts,
scallions, cilantro and ground peanuts.
12.49
HOUSE SOUP 15.69
Big bowl, wide rice noodles, mixed vegetables,
shrimp, chicken and tofu in a clear based broth.
STIR FRY
Comes with Jasmine White Rice or Brown Rice | Additional Sides Available
Vegetarian/vegan-friendly, please inquire with your server.
Lunch prices come with soup du jour and one (1) Thai spring roll
Tofu or Vegetables: 13.95
BASIL STIR FRY
Fragrant garlic, red pepper puree, roasted
basil leaves, onions, scallions, mushrooms
and bell peppers in a spicy chili sauce.
PEANUT STIR FRY
Roasted peanuts, onions, carrots,
mushrooms, snow peas and scallions
in a spicy chili sauce.
GARLIC & PEPPER
Choice of protein, sautéed until fragrant,
garlic and pepper sauce on a bed of lettuce.
NAM PRIK PAO
Dinner Only. Stir fried scrambled egg, garlic,
ginger, onions, bell peppers, broccoli and
snow peas in a rich spicy sauce.
SNOW PEA STIR FRY
Dinner Only. Sautéed snow peas, mushrooms,
garlic and carrots in a rich oyster sauce.
SWEET & SOUR
Sweet pineapple, tomatoes, cucumbers,
onions, scallions and bell peppers in a
sweet & sour sauce.
MIXED VEGETABLES STIR FRY
Assorted vegetables, fragrant garlic, chicken
stock in a flavorful oyster sauce.
BROCCOLI STIR FRY
Sautéed broccoli, carrots, mushrooms and
fragrant garlic in a rich oyster sauce.
GINGER STIR FRY
Fresh ginger, garlic, bell peppers, onions, mushrooms
and scallions in a spicy chili sauce.
CASHEW STIR FRY
Roasted cashews, sweet pineapple, bell peppers,
onions and scallions in a spicy chili sauce.
PAD PRIK KING
Fragrant garlic, sautéed with string beans,
carrots and rich oyster sauce. Finished with
silky coconut milk and chili paste.
SPICY BAMBOO
Sautéed bamboo, onions, scallions, bell peppers,
mushrooms and basil in a hot chili sauce.
PAD WOON SEN
Bean thread noodles stir fried with egg,
carrots, onions, scallions, napa and celery.
TRADITIONAL CURRY
Comes with Jasmine White Rice or Brown Rice
Additional Sides Available | All Gluten-Free
Lunch prices come with soup du jour and one (1) Thai spring roll
Tofu or Vegetables: 13.95
RED CURRY
Coconut milk base, green beans, bamboo shoots,
bell peppers, basil leaves, peas, carrots and basil.
GREEN CURRY
Coconut milk base, green beans, bamboo shoots, bell
peppers, basil leaves, peas, carrots and basil.
PANANG CURRY
Coconut milk base, green beans, red and green
bell peppers, sweet pineapple, peas and carrots.
MASAMAN CURRY
Roasted peanuts, carrots, white onions and potato.
MANGO CURRY
Dinner size only. Fresh mango, white onion,
carrots, bell peppers, red curry paste and basil.
PUMPKIN CURRY
Dinner size only. Ripe pumpkin, red curry
paste, red and green peppers and basil.
YELLOW CURRY
Choice of your favorite meat in yellow
curry and coconut milk with pineapple,
potatoes and carrots.
FRIED RICE
Vegetarian / vegan friendly, please inquire with your server.
Lunch prices come with soup du jour and one (1) Thai spring roll
Tofu or Vegetables: 12.49
THAI FRIED RICE
Egg, onions, sweet pineapple, peas, scallion,
carrot and cashew nut.
VEGGIE FRIED RICE
Egg, peas, carrots and assorted vegetables.
SPICY FRIED RICE
Egg, pepper purée, scallions, onions,
peas, carrots and basil.
PRIK POW FRIED RICE
Egg, onion, peas, carrots, scallion
in a prik pow sauce.
Comes with Jasmine White Rice or Brown Rice | Additional Sides Available
ORANGE CHICKEN OR TOFU 13.55
Golden-battered, orange sauce on a bed of vegetables.
WOON SEN PAD THAI 13
Egg, chicken, shrimp, bean thread noodles,
scallions and bean sprouts.
SEA & LAND 12
Chicken, shrimp, sautéed in garlic sauce on a bed of vegetables.
SHANGHAI NOODLES 15
Egg, chicken, shrimp, bean sheet noodles and
assorted vegetables in a spicy chili sauce.
VOLCANO CHICKEN OR TOFU 13
Golden-battered, spicy tamarind sauce
on a bed of vegetables.
PA RAM LONGSONG 13
Chicken or tofu on steamed vegetables
topped with house peanut sauce.
CHICKEN OR TOFU LEMONGRASS 12
Sautéed chicken or tofu in chili sauce with onions,
mushrooms, lemongrass, bell peppers and scallions.
AVOCADO CURRY
Ripe avocado, snow peas, potatoes, carrots
and bell peppers in a special curry sauce.
Shrimp & Chicken | Tofu 14
CRISPY PAD THAI 13
Egg, chicken, shrimp, crispy yellow noodles,
scallions, bean sprouts and ground peanuts.
PAD KA RIE 12
Egg, chicken, shrimp, onions, garlic, celery bell peppers,
scallions, curry powder and spicy garlic sauce.
TRIPLE DELIGHT 13
Chicken, beef, pork, fresh ginger and
assorted vegetables in a spicy ginger sauce.
MANGO FISH 16
Fried tilapia, poached shrimp, cashews, ginger,
onion and cilantro in a spicy lime dressing.
COMBO DELIGHT 13
Battered chicken, shrimp and beef in a bed
of vegetables with special house sauce.
NY STRIP STEAK 19
Incredibly juicy, flavorful, naturally tender
and Thai seasonings in a bed of vegetables.
NOODLES
Vegetarian/vegan friendly, please inquire with your server.
Lunch prices come with soup du jour and one (1) Thai spring roll.
Tofu or Vegetables: 13.55
DRUNKEN NOODLE
Rice noodles, assorted vegetables, basil, bean sprouts, scallions and sweet and spicy chili sauce.
PAD THAI
The most famous Thai noodle dish, stir-fried egg, rice noodles, bean sprouts
and scallions, topped with ground peanuts.
THAI LOMEIN
Egg noodles, scrambled egg and assorted vegetables.
KAISOI NOODLE
Northern Thailand favorite.
Crispy and soft linguini noodles in yellow curry and broccoli.
13.55
PAD SEE-EW
Wide rice noodles, stir fried egg, Chinese broccoli and carrots in a sweet oyster sauce.
CRAZY NOODLE
Wide rice noodles, pepper puree, stir fried egg and assorted vegetables in a spice oyster sauce.
LAD NAR
Dinner size only. Wide rice noodles, egg and assorted vegetables in a sweet oyster gravy.
PEANUT NOODLE
Steamed egg noodles, house peanut sauce, a mountain of bean sprouts, cabbage,
sliced carrots, cilantro and scallions.
THAI SPAGHETTI
Dinner size only. Inspired by food trucks on the busy streets of Bangkok! Linguine, stir-fried egg,
tomato purée, onions, scallions, bell peppers and basil in a spicy chili sauce.
DUCK
Comes with Jasmine White Rice or Brown Rice | Additional Sides Available
GINGER DUCK 23.99
Deboned duck, onions, mushrooms, ginger, scallions and bell peppers in a ginger sauce.
RED CURRY DUCK 23.99
Deboned duck, bamboo shoots, sweet pineapple, bell peppers, basil, coconut milk and red curry.
TAMARIND DUCK 23.99
Deboned duck, mushrooms, onions, garlic, scallions and pineapple in a sweet tamarind sauce.
SWEET & SOUR DUCK 23.99
Deboned duck, onions, scallions, cucumbers, tomato, pineapple and bell peppers in a sweet & sour sauce.
SPICY DUCK 23.99
Deboned duck, basil, bell peppers, mushrooms, scallions and onions in a spicy chili sauce.
FISH
Steamed or Fried | Comes with Jasmine White Rice or Brown Rice
Additional Sides Available | Lunch 10 - Dinner 15
GARLIC FISH
Tilapia, broccoli, peas, carrots in a garlic sauce.
SPICY CHILI FISH
Tilapia, bell peppers and basil in a spicy tamarind sauce.
SWEET & SOUR FISH
Tilapia, pineapple, onions, scallions, bell peppers, cucumbers and tomato in a sweet & sour sauce.
GINGER FISH
Tilapia, onions, scallions, ginger, bell peppers and mushrooms in a ginger sauce.
CHOO CHEE FISH
Tilapia, bell peppers, peas, carrots, choo chee curry, and coconut milk.
SPECIALTIES FROM THE SEA
Comes with Jasmine White Rice or Brown Rice | Additional Sides Available
THAI CUISINE SHRIMP 14.59
Ten (10) shrimp, flash fried, house combo sauce and a bed of vegetables.
SPICY SHRIMP 14.59
Ten (10) shrimp, flash fried, sautéed bell peppers, peas, carrots and basil in a spicy tamarind sauce.
ORANGE SHRIMP 14.59
Ten (10) shrimp, flash fried, orange sauce and a bed of vegetables.
GARLIC SEAFOOD 15.69
Shrimp, scallops, and squid, garlic sauce and a bed of vegetables.
Steamed shrimp, scallops, fish, mussels and chicken with snow peas, onions, peas, carrots, and basil leaves in red curry.
LEMONGRASS SEAFOOD 16.69
Shrimp, scallops, squid, onions, scallions, red pepper puree, mushrooms, lemongrass and bell peppers in a spicy chili sauce.
SPICY SEAFOOD 16.69
Tilapia, shrimp, squid and scallops flash fried, bell peppers, peas, carrots and basil in a spicy tamarind sauce.
SHRIMP LOVE SCALLOPS 15.69
Shrimp and scallops sauteed with fresh ginger, garlic, onions, mushrooms, snow peas, carrots and scallions in spicy garlic sauce.
SEAFOOD COMBO 16.69
Shrimp, scallops, squid, sautéed with mixed vegetables and fresh ginger in a brown sauce.
SIDES
STICKY RICE 3.95
When available.
STEAMED GREEN BEANS
OR VEGETABLES 3.95
EXTRA DIPPING SAUCE 1
STEAMED RICE NOODLES 2
EXTRA WHITE OR BROWN RICE 2
STEAMED BROCCOLI 3.95
EXTRA PROTEIN
Shrimp, Scallop Squid 3 | Tofu, Chicken, Beef, Pork 2
CUISINE
Restaurant
Authentic Thai Cuisine
Dine-In, Take-Out, or Catering
-Open 7 Days a Week-
11:00-2:30 & 4:00-8:30
Lunch and Dinner
Gift Certificates Available
29 Maple Street
Potsdam, New York 13676
Phone: (315) 274-9088
Fax: (315) 274-9087
Minimum charge for
Credit Cards $10
APPETIZERS
FRESH SPRING ROLLS
Hand-rolled, lettuce, carrot, celery, cilantro,
bean sprouts, rice paper, sweet & sour sauce and
peanuts. Two (2) rolls cut: Eight (8) pieces per order.
6.99
THAI SPRING ROLLS 5.15
Four (4) rolls, lightly fried, cabbage, carrots,
celery, clear noodles in a sweet & sour sauce.
FISH CAKES 7.99
Tilapia, green beans, Thai curry spices, flash fried,
cucumber, sweet & sour sauce and crushed peanuts.
CRISPY TOFU 6.49
With (8) per order, flash fried to a
golden brown with house peanut sauce.
CRAB RANGOONS 7.95
Six (6) per order, crab meat, cream cheese, diced
carrot, wonton skins in a sweet & sour sauce.
SHRIMP ROLLS 7.95
Four (4) per order, marinated shrimp, spring roll pastry,
flash fried with sweet & sour sauce.
TARO 6.95
Flash fried taro root, with ground
peanuts in a sweet & sour sauce.
GF CHICKEN SATAY 8.49
Grilled chicken breast, marinated in silky
coconut milk and light curry powder.
Served with house peanut dipping sauce.
Four (4) skewers per order.
CURRY PUFFS 6.99
Minced chicken, caramel onion, mashed
potato, curry powder, puff pastry
and cucumber slices in a sweet &
sour sauce. Four (4) per order.
PORK DUMPLINGS 7.49
Steamed or fried. Ground pork, bamboo,
water chestnuts, bok choy, wrapped in
dough and dumpling sauce. Six (6) per order.
VEGETABLE DUMPLINGS 6.45
Cabbage, bok choy, spinach, dough wrapping,
fried garlic and dumpling sauce. Three (3) per order.
TEMPURA 6.99
Broccoli, carrots, onions, green beans, mushrooms,
lightly-battered, flash-fried and sweet & sour sauce.
APPETIZER SAMPLER 15.99
Two (2) chicken satay skewers, two (2)
shrimp rolls, four (4) crab Rangoons,
two (2) Thai spring rolls, two (2) dumplings,
in a sweet & sour sauce and peanut sauce.
SALADS
HOUSE SALAD 5.49
Broccoli, tomatoes, cucumbers, fried tofu,
cabbage, carrot, scallions, cilantro and
peanut sauce in a bed of lettuce.
SPICY SEAFOOD SALAD 16.69
Poached shrimp, scallops, squid, mussels, bed of
lettuce, sliced onion, mushrooms, scallions, cilantro,
ginger, lemongrass and Thai Yum sauce.
SPICY BEEF SALAD 14.59
Thinly sliced grilled beef, lemon juice, tomatoes,
cucumbers, onions on a bed of lettuce.
SPICY YUM SALAD 15.69
Lettuce bed, sliced onion, mushrooms,
scallions, cilantro, ginger, lemongrass
and spicy-sour Thai Yum sauce.
YUM WOON SEN 11
Chicken and shrimp, bean thread noodles,
bed of lettuce, cilantro, onions, scallions,
peanuts and tossed in Thai Yum sauce.
TRADITIONAL THAI LARB
Minced tofu or chicken, onions, scallions,
cilantro, lemongrass, galangal, chili powder,
ground roasted sweet rice blended with
kaffir lime leaves, lettuce and cucumber.
Tofu 11 | Chicken “Gai” 15.69
NAM SOD 14.59
Minced chicken, flavored with lime, fish sauce,
fresh ginger, onions, scallions, roasted peanuts and lettuce.
SOM TUM / PAPAYA SALAD 6.25
Fresh shredded papaya, carrots, juicy tomatoes, peanuts,
lime dressing on a bed of lettuce. Check for availability.
BEVERAGES
HOT TEA 1
COFFEE 2
JUICE 2
HOMEMADE THAI
ICED TEA OR COFFEE 3.79
SODA 2.49
SOUP
TOM YUM / LEMONGRASS SOUP
Sour and spicy soup with lemongrass, galangal, chili
paste and lime juice, mushrooms, cilantro and scallions.
Tofu, Vegetables, Chicken or Shrimp:
10.49
TOM KHA / COCONUT SOUP
Coconut milk soup, flavored with galangal, lemongrass,
lime juice, mushrooms, cilantro and scallions.
Tofu, Vegetables, Chicken or Shrimp:
10.49
WONTON SOUP
Wontons, sliced pork, broccoli, carrots,
snow peas and Napa cabbage.
Bowl 5.25
VEGETABLE SOUP
Bean thread noodles, mixed vegetables and clear broth.
Bowl 5.25
PHO
Big, hearty bowl of rice noodle soup in a beef based broth,
bean sprouts, shredded celery, cilantro, scallions
and roasted garlic bits.
12.49
TOM YUM NOODLE SOUP
Big bowl, wide rice noodles, bean sprouts,
scallions, cilantro and ground peanuts.
12.49
HOUSE SOUP 15.69
Big bowl, wide rice noodles, mixed vegetables,
shrimp, chicken and tofu in a clear based broth.
STIR FRY
Comes with Jasmine White Rice or Brown Rice | Additional Sides Available
Vegetarian/vegan-friendly, please inquire with your server.
Lunch prices come with soup du jour and one (1) Thai spring roll
Tofu or Vegetables: 13.95
BASIL STIR FRY
Fragrant garlic, red pepper puree, roasted
basil leaves, onions, scallions, mushrooms
and bell peppers in a spicy chili sauce.
PEANUT STIR FRY
Roasted peanuts, onions, carrots,
mushrooms, snow peas and scallions
in a spicy chili sauce.
GARLIC & PEPPER
Choice of protein, sautéed until fragrant,
garlic and pepper sauce on a bed of lettuce.
NAM PRIK PAO
Dinner Only. Stir fried scrambled egg, garlic,
ginger, onions, bell peppers, broccoli and
snow peas in a rich spicy sauce.
SNOW PEA STIR FRY
Dinner Only. Sautéed snow peas, mushrooms,
garlic and carrots in a rich oyster sauce.
SWEET & SOUR
Sweet pineapple, tomatoes, cucumbers,
onions, scallions and bell peppers in a
sweet & sour sauce.
MIXED VEGETABLES STIR FRY
Assorted vegetables, fragrant garlic, chicken
stock in a flavorful oyster sauce.
BROCCOLI STIR FRY
Sautéed broccoli, carrots, mushrooms and
fragrant garlic in a rich oyster sauce.
GINGER STIR FRY
Fresh ginger, garlic, bell peppers, onions, mushrooms
and scallions in a spicy chili sauce.
CASHEW STIR FRY
Roasted cashews, sweet pineapple, bell peppers,
onions and scallions in a spicy chili sauce.
PAD PRIK KING
Fragrant garlic, sautéed with string beans,
carrots and rich oyster sauce. Finished with
silky coconut milk and chili paste.
SPICY BAMBOO
Sautéed bamboo, onions, scallions, bell peppers,
mushrooms and basil in a hot chili sauce.
PAD WOON SEN
Bean thread noodles stir fried with egg,
carrots, onions, scallions, napa and celery.
TRADITIONAL CURRY
Comes with Jasmine White Rice or Brown Rice
Additional Sides Available | All Gluten-Free
Lunch prices come with soup du jour and one (1) Thai spring roll
Tofu or Vegetables: 13.95
RED CURRY
Coconut milk base, green beans, bamboo shoots,
bell peppers, basil leaves, peas, carrots and basil.
GREEN CURRY
Coconut milk base, green beans, bamboo shoots, bell
peppers, basil leaves, peas, carrots and basil.
PANANG CURRY
Coconut milk base, green beans, red and green
bell peppers, sweet pineapple, peas and carrots.
MASAMAN CURRY
Roasted peanuts, carrots, white onions and potato.
MANGO CURRY
Dinner size only. Fresh mango, white onion,
carrots, bell peppers, red curry paste and basil.
PUMPKIN CURRY
Dinner size only. Ripe pumpkin, red curry
paste, red and green peppers and basil.
YELLOW CURRY
Choice of your favorite meat in yellow
curry and coconut milk with pineapple,
potatoes and carrots.
FRIED RICE
Vegetarian / vegan friendly, please inquire with your server.
Lunch prices come with soup du jour and one (1) Thai spring roll
Tofu or Vegetables: 12.49
THAI FRIED RICE
Egg, onions, sweet pineapple, peas, scallion,
carrot and cashew nut.
VEGGIE FRIED RICE
Egg, peas, carrots and assorted vegetables.
SPICY FRIED RICE
Egg, pepper purée, scallions, onions,
peas, carrots and basil.
PRIK POW FRIED RICE
Egg, onion, peas, carrots, scallion
in a prik pow sauce.
Comes with Jasmine White Rice or Brown Rice | Additional Sides Available
ORANGE CHICKEN OR TOFU 13.55
Golden-battered, orange sauce on a bed of vegetables.
WOON SEN PAD THAI 13
Egg, chicken, shrimp, bean thread noodles,
scallions and bean sprouts.
SEA & LAND 12
Chicken, shrimp, sautéed in garlic sauce on a bed of vegetables.
SHANGHAI NOODLES 15
Egg, chicken, shrimp, bean sheet noodles and
assorted vegetables in a spicy chili sauce.
VOLCANO CHICKEN OR TOFU 13
Golden-battered, spicy tamarind sauce
on a bed of vegetables.
PA RAM LONGSONG 13
Chicken or tofu on steamed vegetables
topped with house peanut sauce.
CHICKEN OR TOFU LEMONGRASS 12
Sautéed chicken or tofu in chili sauce with onions,
mushrooms, lemongrass, bell peppers and scallions.
AVOCADO CURRY
Ripe avocado, snow peas, potatoes, carrots
and bell peppers in a special curry sauce.
Shrimp & Chicken | Tofu 14
CRISPY PAD THAI 13
Egg, chicken, shrimp, crispy yellow noodles,
scallions, bean sprouts and ground peanuts.
PAD KA RIE 12
Egg, chicken, shrimp, onions, garlic, celery bell peppers,
scallions, curry powder and spicy garlic sauce.
TRIPLE DELIGHT 13
Chicken, beef, pork, fresh ginger and
assorted vegetables in a spicy ginger sauce.
MANGO FISH 16
Fried tilapia, poached shrimp, cashews, ginger,
onion and cilantro in a spicy lime dressing.
COMBO DELIGHT 13
Battered chicken, shrimp and beef in a bed
of vegetables with special house sauce.
NY STRIP STEAK 19
Incredibly juicy, flavorful, naturally tender
and Thai seasonings in a bed of vegetables.
NOODLES
Vegetarian/vegan friendly, please inquire with your server.
Lunch prices come with soup du jour and one (1) Thai spring roll.
Tofu or Vegetables: 13.55
DRUNKEN NOODLE
Rice noodles, assorted vegetables, basil, bean sprouts, scallions and sweet and spicy chili sauce.
PAD THAI
The most famous Thai noodle dish, stir-fried egg, rice noodles, bean sprouts
and scallions, topped with ground peanuts.
THAI LOMEIN
Egg noodles, scrambled egg and assorted vegetables.
KAISOI NOODLE
Northern Thailand favorite.
Crispy and soft linguini noodles in yellow curry and broccoli.
13.55
PAD SEE-EW
Wide rice noodles, stir fried egg, Chinese broccoli and carrots in a sweet oyster sauce.
CRAZY NOODLE
Wide rice noodles, pepper puree, stir fried egg and assorted vegetables in a spice oyster sauce.
LAD NAR
Dinner size only. Wide rice noodles, egg and assorted vegetables in a sweet oyster gravy.
PEANUT NOODLE
Steamed egg noodles, house peanut sauce, a mountain of bean sprouts, cabbage,
sliced carrots, cilantro and scallions.
THAI SPAGHETTI
Dinner size only. Inspired by food trucks on the busy streets of Bangkok! Linguine, stir-fried egg,
tomato purée, onions, scallions, bell peppers and basil in a spicy chili sauce.
DUCK
Comes with Jasmine White Rice or Brown Rice | Additional Sides Available
GINGER DUCK 23.99
Deboned duck, onions, mushrooms, ginger, scallions and bell peppers in a ginger sauce.
RED CURRY DUCK 23.99
Deboned duck, bamboo shoots, sweet pineapple, bell peppers, basil, coconut milk and red curry.
TAMARIND DUCK 23.99
Deboned duck, mushrooms, onions, garlic, scallions and pineapple in a sweet tamarind sauce.
SWEET & SOUR DUCK 23.99
Deboned duck, onions, scallions, cucumbers, tomato, pineapple and bell peppers in a sweet & sour sauce.
SPICY DUCK 23.99
Deboned duck, basil, bell peppers, mushrooms, scallions and onions in a spicy chili sauce.
FISH
Steamed or Fried | Comes with Jasmine White Rice or Brown Rice
Additional Sides Available | Lunch 10 - Dinner 15
GARLIC FISH
Tilapia, broccoli, peas, carrots in a garlic sauce.
SPICY CHILI FISH
Tilapia, bell peppers and basil in a spicy tamarind sauce.
SWEET & SOUR FISH
Tilapia, pineapple, onions, scallions, bell peppers, cucumbers and tomato in a sweet & sour sauce.
GINGER FISH
Tilapia, onions, scallions, ginger, bell peppers and mushrooms in a ginger sauce.
CHOO CHEE FISH
Tilapia, bell peppers, peas, carrots, choo chee curry, and coconut milk.
SPECIALTIES FROM THE SEA
Comes with Jasmine White Rice or Brown Rice | Additional Sides Available
THAI CUISINE SHRIMP 14.59
Ten (10) shrimp, flash fried, house combo sauce and a bed of vegetables.
SPICY SHRIMP 14.59
Ten (10) shrimp, flash fried, sautéed bell peppers, peas, carrots and basil in a spicy tamarind sauce.
ORANGE SHRIMP 14.59
Ten (10) shrimp, flash fried, orange sauce and a bed of vegetables.
GARLIC SEAFOOD 15.69
Shrimp, scallops, and squid, garlic sauce and a bed of vegetables.
Steamed shrimp, scallops, fish, mussels and chicken with snow peas, onions, peas, carrots, and basil leaves in red curry.
LEMONGRASS SEAFOOD 16.69
Shrimp, scallops, squid, onions, scallions, red pepper puree, mushrooms, lemongrass and bell peppers in a spicy chili sauce.
SPICY SEAFOOD 16.69
Tilapia, shrimp, squid and scallops flash fried, bell peppers, peas, carrots and basil in a spicy tamarind sauce.
SHRIMP LOVE SCALLOPS 15.69
Shrimp and scallops sauteed with fresh ginger, garlic, onions, mushrooms, snow peas, carrots and scallions in spicy garlic sauce.
SEAFOOD COMBO 16.69
Shrimp, scallops, squid, sautéed with mixed vegetables and fresh ginger in a brown sauce.
SIDES
STICKY RICE 3.95
When available.
STEAMED GREEN BEANS
OR VEGETABLES 3.95
EXTRA DIPPING SAUCE 1
STEAMED RICE NOODLES 2
EXTRA WHITE OR BROWN RICE 2
STEAMED BROCCOLI 3.95
EXTRA PROTEIN
Shrimp, Scallop Squid 3 | Tofu, Chicken, Beef, Pork 2